SOUR SWEET PASTE
Net Weight £º
120gm£¨4.2oz£©
120gm£¨4.2oz£©
Ingredient:
Plum Sauce, Vinegar, Tomato Puree Sugar, Salt, M.S.G (E621) dan Preservative (E211)
Plum Sauce, Vinegar, Tomato Puree Sugar, Salt, M.S.G (E621) dan Preservative (E211)
Preparation:
Chicken nugget or other meat 500gm, a few flour and (green peppers, green onions, pineapple, cucumber; amount of random, hold also can).
Chicken nugget or other meat 500gm, a few flour and (green peppers, green onions, pineapple, cucumber; amount of random, hold also can).
Cooking Method :
1. Deep-fry the chicken nugget ( adhesion with flour) in a work. Set aside.
2. Heat the work and sizzling oil. Stir-fry the peppers, onions, pineapple and cucumbers.
3. Lastly, fry evenly the vegetable, the fried chicken and MASFOOD SOUR SWEET PASTE in the work. Serve it hot.
Ramuan:
Sos Asam Manis, Cuka, Sos Tomato, Gula, Garam, M.S.G(E621) dan pengawet (E211).
Sos Asam Manis, Cuka, Sos Tomato, Gula, Garam, M.S.G(E621) dan pengawet (E211).
Persediaan:
500gm ayam nuget atau daging lain, sedikit tepung gandum dan (lada hijau, bawang besar, nenas, timun; Jumlah rawak, pegang juga.)
500gm ayam nuget atau daging lain, sedikit tepung gandum dan (lada hijau, bawang besar, nenas, timun; Jumlah rawak, pegang juga.)
Cara Memasak:
1. Goreng ayam nuget (diletak dengan tepung gandum) di dalam kuali. Kemudian,, ketepikanya seketika.
2. Panaskan kuali dan minyak masak. Goreng lada hijau, bawang besar, nenas dan timun.
3. Akhir sekali, gorengkan sekata ayam nuget, sayur-sayuran itu dan PERENCEH MASAM MANIS MASFOOD di dalam kuali. Hidangkannya semasa panas.
